It is a bold statement, but in the world of the restaurant industry, the kitchen and bar are the heart and soul of the operation. It’s where culinary and mixologist teams craft the perfect meals and cocktails. Your establishment’s success largely depends on your kitchen’s efficiency and functionality. This is why, from time to time, restaurant owners must consider a restaurant kitchen makeover.
“Where is the printer going?” I asked.
Suddenly, I felt a nudge and then a whisper, “Don’t bring anything up. We will fix it later!” Later?